Breakfast: banana, coffee and milk, buckwheat pancakes with apple added, sugar
Snacks: nuts, dried apricots
Lunch: bacon, eggs, fries, 1 small piece of marble rye bread (some wheat flour), buckwheat pancake with jam
Supper: Leftover souvlaki platter (small amount), plain yogurt with cut and frozen fruit, instant coffee
AM Glucose Reading: 7.7/6.7
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